Our menu is built around small, individual plates that change regularly- think delicate flavours with an emphasis on local ingredients prepared in Japanese style. This food is perfectly complemented by the natural wine, nihonshu and craft beer that we offer, which complete the experience. This is how we love to eat and drink- all that we do comes from the heart.
5 courses – 70 /+ matched beverages 120
Dinner from 6pm Wednesday – Sunday
Lunch from 12pm Friday
While there are some dietary requirements that we can easily cater to, we require 24 hours notice to guarantee this. Please notify us at the time of booking if you have any special requests.
We recommend that you book for our set menu- please call us or use the online form provided. We also offer a small a la carte menu from 3pm.